Shelled hazelnuts are small, round, golden-brown kernels with a slightly wrinkled texture and a sweet, buttery-nutty flavor. They offer a satisfying crunch when raw or toasted, becoming more aromatic when roasted. Rich in vitamin E, healthy fats, and folate, they boost heart health and skin vitality. Perfect for desserts (like chocolate spreads), granola, or savory crusts for meats and fish